Friday, March 26, 2010
So close to done!
Posts have been wrapped. Now I just need to paint the doors a nice maroon color and put the edge piece on the porch floor and the exterior is DONE!!

Tuesday, March 16, 2010
"New York State of Mind"
Sunday, March 14, 2010
Porch Floor
Thursday, March 11, 2010
Siding
Thursday, February 25, 2010
Wainscoting done!
The dinning room is now surrounded by wainscoting. The added expense was worth it, I love it! Ten years down the road I might do it the rest of the house, but for now this will do.
Tuesday, February 16, 2010
Moving in!
I officially moved into the house on February 14th. Talk about a big change! The house is still currently "under construction" but my private quarters are 99% done. I just need to hang some pictures and decorate.
Last night we had a nice dinner at my house, finished off with a slice of cake from Sweet Sensations! It was a very nice celebration.
Back to homework and enjoying my new home!
Saturday, February 6, 2010
Closet, Pantry & Headers
Well, its been a while since I posted, but we haven't been sitting on our laurels, for we have been hard at work doing trim. It all looks the same, but boy, is it time consuming.
Below is a shot of the headers. I think they look fantastic. The little details really do add a lot.

So now I need to start boxing up all my stuff to move in. Actually, I already have lots of stuff in the attic (I forgot about the attic ~ stay tuned for pictures).
Boy, do I LOVE THIS HOUSE!
Monday, January 18, 2010
Kitchen Counter
The kitchen counter came in this week and I think it looks great! I have more counter space then I thought. So exciting!
We also painted the dinning room walls. I took a ton of pictures hoping to capture the exact green. This was the closest, but it doesn't really do it justice. It's the best green! No wonder it's my favorite color!
Sunday, January 10, 2010
First Meal in the Kitchen!
Well, we spent the day prepping the trim, putting bins on the knots and priming. Its hard work with all that trim in such tight quarters. At least we got to smell something wonderful all day. We broke in my kitchen for the first time. First I had to burn off the stove for about an hour (smelled terrible) then we put a New England Pot Roast in to cook while we were working. Tasted great. Recipe to follow if you want to try.
Ingredients:
1 boneless beef chuck arm, shoulder or blade pot roast (4 lbs)
1-2 tsp salt
1 tsp pepper
1/4 cup flour
1 jar (8 oz) prepared horseradish
1 cup water (approximate)
1 cup chicken stalk (approximate)
5 small potatoes, cut into quarters
2 small carrots, cut into large chunks
2 small carrots, cut into large chunks
2 small onions, cut into eighths
2 celery stalks, cut into large chunks
1 cup small button mushrooms
Optional herbs:
2 bay leaves
2 tsp dried thyme or 6 fresh sprigs
2 tsp dried thyme or 6 fresh sprigs
Season the beef with salt and pepper. Coat in flour. Sear the meat in all sides in a 4-quart Dutch oven. Coat the beef with the horseradish. Pour in the water and chicken stalk until 3/4 covered. Place in a preheated 325 degree oven. At hour one, flip the beef over. At hour 2, add the vegetables and herbs according to your preference. Let cook a total of 3 - 3 1/2 hours, until meat falls apart beautifully. Goes great with steamed cabbage, home-baked artisan dinner french rolls and Blackstone Zinfandel, or any red wine...and lots of it!
Wednesday, December 30, 2009
Interior Doors
I know I am slacking on this. I will try to be better.
The over-the-range microwave was put in place and it looks good. Still need to be plugged in the next time the electrician is here, but I like it.
The interior doors came and we hung those this past weekend. I know they all look the same, but here they are.
The over-the-range microwave was put in place and it looks good. Still need to be plugged in the next time the electrician is here, but I like it.
Pantry Doors:
Sunday, December 20, 2009
Getting close to move-in day!
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